Skip to main content

Our Story

The Bay Leaf Restaurant

Something new and exciting has arrived on the East Kootenay dining scene– the Bay Leaf restaurant, located in the Days Inn hotel. The chef and owner,

Dilip Chand is now offering a new dining experience to the population of Cranbrook and beyond. Dilip Chand brings his international culinary experience to the heart of Cranbrook. A native of Nepal, Dilip earned his chef’s credentials in India, then worked in the employ of the Sheik of Bahrain. Attracted to Canada, Dilip held chef positions in Ottawa, then in Kelowna.

READ MORE

Why Choose us?

Over the million of peoples are happy with us

Fresh food

We serve the best and fresh
quality food

Best offer

We give the best offer for our
valuable customers

Fast delivery

We have delivery van to fast
delivery

INDIAN,
NEPALESE
AND HAKKA
MENU

WESTERN
MENU

Our Mission

BAYLEAF INDIAN FUSION FOOD

The mission of the Bay Leaf is to offer its patrons a unique twist on the traditional Indian favourites, complemented by a selection of familiar Canadian dishes. Dilip believes that the best food is created by keeping it simple to highlight the basic exotic flavors. Using his varied experience, Dilip’s idea is to create dishes that please the eyes as well as the taste buds! Whether you’re staying at the Inn with your family, or you’re a world traveller, you’ll find something tempting on the Bay Leaf menu.

In addition, the restaurant features a full-service bar serving alcoholic beverages including some BC and local beers.

VIEW FULL MENU

Testimonial

Reviews about our test

Narinder Sarao
Narinder Sarao
Chef Tam is very knowledgeable and provides good service. Food was amazing, flavours were very authentic.
Kp Brar
Kp Brar
Nice place to have a food.
Karjam Conway
Karjam Conway
First time eating here was absolutely delicious 🤤 my husband and I will definitely eat here again in the future
Breanne Cochrane
Breanne Cochrane
Excellent service, food was delicious! The chef came out to personally greet customers, and gave small free appies and dessert as a new years treat. Very friendly atmosphere.
Pins Dine
Pins Dine
We had the best time in this restaurant. Sagar was the one who welcome us and took our order. We had the best Chicken and Lamb Biryani served by Chef Tam. Thank you so much. We love your food.
gordburns7
gordburns7
A wonderful experience at the Sunday smorgasbord. Could not have had better service than what I received. The variety and quality of the food were exceptional! It will be a regular stop for me.
Claire Shaw
Claire Shaw
Love Bay Leaf! The best service - they were very attentive to keeping the water topped up/plates cleared, but also very laid back AND generous with extra appetizers. We felt very taken care of and well fed 🙂
Josh Stashyn
Josh Stashyn
Best Indian food around. Highly recommend. Tikka Masala is my go to.
Tamara Tsang
Tamara Tsang
Update: They make momos now!!! They are so good! The tomato sauce is delicious too! Great flavors! Everything we ordered was good. Deserves the high rating. My husband's favourite was the kadhai fry and my favourite was the dal fry. Hope they will add Nepali momos to the menu. Lots more stuff we want to try.

CATERING-WE CATER TO YOURS IDEA

Bay leaf offer wide varitey of menus The banquet menu will offer clients a choice
of differentculinary themes to office catering, private parties, birthdays, and
catering forcorporate meetings and everything in between at the most
affordable prices.

CONTACT FOR CATERING

OUR GALLERY

VIEW MORE